Where You'll Serve
As a service member, you will be placed with one service site for your year-long term. FoodCorps service sites operate under ten host sites, each of which is located in a different state.
Host Sites act as statewide managers of the FoodCorps program, providing training and programmatic resources for service members and overseeing all the service sites in the state. Service Sites are the community organizations that supervise FoodCorps service members on a day-to-day basis.
- ARIZONA: Johns Hopkins Center for American Indian Health
- ARKANSAS: Delta Garden Study at the Arkansas Childrenʼs Hospital Research Institute
- IOWA: National Center for Appropriate Technology - Midwest Office
- MAINE: University of Maine Cooperative Extension
- MASSACHUSETTS: The Food Project
- MICHIGAN: MSU Center for Regional Food Systems (formerly CS Mott Group for Sustainable Food Systems)
- MISSISSIPPI: Mississippi Roadmap to Health Equity
- NEW MEXICO: University of New Mexico, Office of Community Learning and Public Service
- NORTH CAROLINA: North Carolina 4-H and the Center for Environmental Farming Systems
- OREGON: Oregon Department of Agriculture
Pending funding, FoodCorps will expand into two new states for the 2012-2013 service term:
- CONNECTICUT: University of Connecticut Cooperative Extension
- MONTANA: National Center for Appropriate Technology
