Homemade Healthy “Ranch” Dressing


  • 1/2 to 3/4 cup Plain Full Fat Yogurt or Greek Yogurt or plain Kefir
  • 1 tsp (or more to taste) or dried dill weed
  • Salt and pepper to taste
  • 1-2 cloves of garlic
  • 4 Tbsp olive oil
  • 2 Tbsp parmesan or other hard white cheese


Put yogurt, garlic and spices in a blender or food processor and blend until smooth.  Very slowly, add the oil so that it emulsifies.  Use immediately, or store up to 1 week in the fridge.  Can be used as a dressing for salad, a dip, or in place of store-bought ranch in any other recipe.