FoodCorps is proud to be making a measurable difference for students and schools
More than 75% of FoodCorps schools had measurably healthier school food environments by the end of the school year, and in schools with more of FoodCorps’ hands-on learning activities, the children are eating three times as many fruits and vegetables.
Read more about what we measure and why.
We are grateful to the Walmart Foundation for their support of this important piece of our work.
Our results so far this this school year:
New Foods Introduced
Stories of Impact
Sprout Scouts is a skills-based program developed by FoodCorps and Life Lab that provides FoodCorps service members the resources and activities they need to teach their students about cooking, gardening and nutrition education in a hands-on, fun and engaging way.
This morning I walked to the school entrance at Veterans…
Enthusiasm, passion, and a little risk-taking led to the first…
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