
The Skillet
Welcome to the Skillet, where we share stories about the power of food in schools. Read on for more about our work.
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15th anniversary Alumni cooking covid EDI families farm to school farming food education funders gardens Impact leadership media news partners Policy school meals service

A 2019 story from Michigan about when hunger hits hardest.
From the Archive: Snow Days, Hungry Days (2019)

15 years of progress, challenges, and advocacy in school food policy.
Policy Spotlight: 15 Years That Shaped School Meals

The program will invest millions in school food improvements.
FoodCorps Encouraged by USDA and HHS ‘Harvest to Hallways’ Initiative

Corps member alumni reflect on their experiences over the last 15 years.
Lunch Today, Leaders Tomorrow: 15 Years of FoodCorps

How this public health program affects us all.
SNAP 101: What to Know About SNAP

School food leaders on how FoodCorps’ fellowship supported their visions for c
Spotlight: Kindred Fellows
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For media inquiries, contact stories@foodcorps.org. A member of our team will get back to you as soon as we can.

From the school cafeteria to national recognition, Hannah embodies what it means
When President Obama Calls Your Name: Meet Hannah Moore, FoodCorps Member

FoodCorps staff share what Juneteenth means to them.
Honoring Juneteenth Through Food, Joy, and Reflection

How this public health program affects us all.
SNAP 101: What to Know About SNAP

A complex process with a simple bottom line: well-fed kids who are ready to lear
How Are School Meals Funded?

"Food sits at the place where learning and doing meet." Curt Ellis's commencement
Called to a Life of Nourishment: A Commencement Address

The way we teach matters as much as the way we feed.
3 Ways Food in School Helps the Environment
Resources
Check out FoodCorps’ resources to bring food education and nourishing meals to your community. Find more resources using the Type filter (“Resources”) at the top of this page.

The Boston Globe: If They Grow It, They Will Eat It
Service Members Andy Harding and Norris Guscott, serving with the Food project, talk with the Globe about food and community.
The Oregonian: reconnecting Oregon students with the state’s agricultural roots
Oregon's first four "FoodCorps" service members began serving this week.

FoodCorps is “more than just another food pyramid poster on the cafeteria wall”
As FoodCorps co-founder Cecily Upton said, “This is more than just another food pyramid poster on the cafeteria wall. Foodcorps is a school food army, putting boots on the ground in service for healthier kids.”

Grist: FoodCorps will teach kids, link farms and schools
FoodCorps trumpeted as a ray of hope in curbing this nation's childhood obesity epidemic.
Washington Post: “FoodCorps steps in to help schools do what they couldn’t otherwise afford.”
The Washington Post’s Jane Black profiles FoodCorps’ Maine program for her inaugural column, Smarter Food: “FoodCorps targets a key weakness in the growing and ever-more-fashionable effort to teach children where food comes from and wean them off french fries and pizza in the cafeteria,” Black writes. “It puts boots on the ground to develop the … <a href="https://foodcorps.org/washington-post-foodcorps-steps-in-to-help-schools-do-what-they-couldn2019t-otherwise-afford/">Continued</a>

