
Ultraprocessed Foods 101: What to Know About UPFs
Welcome to the Skillet, our home for stories about the joy and power of food. Read on to learn more about the future we’re working toward.
A note from our leadership.
FoodCorps Frustrated by Cancellation of Farm to School Grants, Another Blow to Local Food
FoodCorps Responds to USDA Cuts to Local Food Spending
FoodCorps’ Statement on the 2024 Election
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Get inspired by stories about our engagement with schools and districts, our corps members’ partnerships in schools, and visions of nourishing food futures for all kids.
Ultraprocessed Foods 101: What to Know About UPFs
The Policy Brief: What We’re Watching
Alumni Spotlight: Cady Molloy, School District Executive Chef
A note from our leadership.
FoodCorps Frustrated by Cancellation of Farm to School Grants, Another Blow to Local Food
FoodCorps Responds to USDA Cuts to Local Food Spending
FoodCorps’ Statement on the 2024 Election
For media inquiries, contact:
Sign up for our newsletter and keep up with FoodCorps’ latest updates and stories.
FoodCorps Launches School Food Policy Action Map, New Online Advocacy Resource
FoodCorps Responds to New USDA Nutrition Standards for School Meals
FoodCorps Announces New Partnership in Alabama
FoodCorps Applauds National Attention to School Meals, Urges All Candidates to Prioritize Access to Child Nutrition
Read more"Ensuring that every child receives free meals at school is a policy choice."
Applegate Farms, LLC Announces $50,000 Support to FoodCorps
White House Announces $1.7 Billion in New Commitments to End Hunger and Build Healthy Communities
FoodCorps Expands Programming to Cleveland Metropolitan School District
Curt Ellis Tells Blue Sky Funders Forum about Power of Food in Environmental Literacy
Chronicle of Philanthropy Profiles FoodCorps’ Hunger for Results
FoodCorps Members Commemorate September 11th with Service
Child Nutrition Directors and the Importance of Partnership
Listen Up: 5 New Episodes of FoodCorps Arizona Radio Diaries
Get inspired by stories about our partnerships with schools, our corps members’ impact, and visions of healthy food futures for all kids.
Sign up for our newsletter and keep up with FoodCorps’ latest updates and stories.
Ultraprocessed Foods 101: What to Know About UPFs
The Policy Brief: What We’re Watching
Alumni Spotlight: Cady Molloy, School District Executive Chef
6 Careers in Food That Make a Difference
The Policy Brief: 2025 State Policy Updates
Fighting Hunger and Making Food Fun
9 Stunning School Gardens to Inspire You This Spring
17 Children’s Books We Love All About Food
What is the Community Eligibility Provision, or CEP?
3 Generations of FoodCorps Allstars Grow Together at Backyard Growers
Top 6 Books to Turn Kids into Brave Eaters
How to deal when FLOTUS visits your school, in 5 phases
Mentorship Matters
Real Food and Real Skills to Combat Hunger
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