
The Skillet
Welcome to the Skillet, where we share stories about the power of food in schools. Read on for more about our work.
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15th anniversary Alumni cooking covid EDI families farm to school farming food education funders gardens Impact leadership media news partners Policy school meals service

A 2019 story from Michigan about when hunger hits hardest.
From the Archive: Snow Days, Hungry Days (2019)

15 years of progress, challenges, and advocacy in school food policy.
Policy Spotlight: 15 Years That Shaped School Meals

The program will invest millions in school food improvements.
FoodCorps Encouraged by USDA and HHS ‘Harvest to Hallways’ Initiative

Corps member alumni reflect on their experiences over the last 15 years.
Lunch Today, Leaders Tomorrow: 15 Years of FoodCorps

How this public health program affects us all.
SNAP 101: What to Know About SNAP

School food leaders on how FoodCorps’ fellowship supported their visions for c
Spotlight: Kindred Fellows
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For media inquiries, contact stories@foodcorps.org. A member of our team will get back to you as soon as we can.

From the school cafeteria to national recognition, Hannah embodies what it means
When President Obama Calls Your Name: Meet Hannah Moore, FoodCorps Member

FoodCorps staff share what Juneteenth means to them.
Honoring Juneteenth Through Food, Joy, and Reflection

How this public health program affects us all.
SNAP 101: What to Know About SNAP

A complex process with a simple bottom line: well-fed kids who are ready to lear
How Are School Meals Funded?

"Food sits at the place where learning and doing meet." Curt Ellis's commencement
Called to a Life of Nourishment: A Commencement Address

The way we teach matters as much as the way we feed.
3 Ways Food in School Helps the Environment
Resources
Check out FoodCorps’ resources to bring food education and nourishing meals to your community. Find more resources using the Type filter (“Resources”) at the top of this page.

New Cross-Sector Initiative Aims To Build Healthier, More Sustainable School Meals
Nearly 100 innovative leaders from across the country joined forces to launch reWorking Lunch, a new cross-sector initiative aimed at making healthier meals the norm for the 30 million kids who rely on school meals.

This Maine School Lets Kids Take Home Free Food on Fridays
Medomak Middle School’s Community Market helps area families combat food insecurity by sending food home with students at the end of the week.

School Gardens Take Root In Metro Detroit As Labs For Learning
In Detroit, students learn hands-on lessons about food, nutrition, and environmental science through school garden programs.

Garden and Orchard Planted at Indian Township School
Indian Township School has begun planting an orchard and a garden to provide food for the children at school, as well as people of the community.

FoodCorps and sweetgreen Help Future Generations Make Better Food Choices
"We were drawn to working with FoodCorps because of their dedication and expertise in connecting students to real food at scale."

