Changes at FoodCorps
News
A note from our leadership.
FoodCorps Frustrated by Cancellation of Farm to School Grants, Another Blow to Local Food
FoodCorps Responds to USDA Cuts to Local Food Spending
FoodCorps’ Statement on the 2024 Election
Stories
Get inspired by stories about our engagement with schools and districts, our corps members’ partnerships in schools, and visions of nourishing food futures for all kids.
The Policy Brief: 2025 State Policy Updates
Alumni Spotlight: Cady Molloy, School District Executive Chef
6 Careers in Food That Make a Difference
A note from our leadership.
FoodCorps Frustrated by Cancellation of Farm to School Grants, Another Blow to Local Food
FoodCorps Responds to USDA Cuts to Local Food Spending
FoodCorps’ Statement on the 2024 Election
FoodCorps Launches School Food Policy Action Map, New Online Advocacy Resource
FoodCorps Responds to New USDA Nutrition Standards for School Meals
FoodCorps Announces New Partnership in Alabama
August 22, 2024
FoodCorps Applauds National Attention to School Meals, Urges All Candidates to Prioritize Access to Child Nutrition
Read more"Ensuring that every child receives free meals at school is a policy choice."
Applegate Farms, LLC Announces $50,000 Support to FoodCorps
White House Announces $1.7 Billion in New Commitments to End Hunger and Build Healthy Communities
FoodCorps Expands Programming to Cleveland Metropolitan School District
Arianna Huffington, Wendy Kopp, and Service Member Stephanie Simmons spoke about why service matters
Cooking Light blog: when service members collaborate, 2 heads are better than 1
FoodCorps members converge on Detroit for field visits and training on local food systems
New York Times Sunday Routine features FoodCorps Executive Director Curt Ellis
Healthy Schools Campaign: FoodCorps brings a whole new meaning to “food service”
Stories
Get inspired by stories about our partnerships with schools, our corps members’ impact, and visions of healthy food futures for all kids.
The Policy Brief: 2025 State Policy Updates
Alumni Spotlight: Cady Molloy, School District Executive Chef
6 Careers in Food That Make a Difference
Fighting Hunger and Making Food Fun
9 Stunning School Gardens to Inspire You This Spring
17 Children’s Books We Love All About Food
What is the Community Eligibility Provision, or CEP?
Introducing Our 2024-2025 Alumni Advocacy Leads
A Day in the Life: Noah Doederlein, School Nutrition Member
Practice
