
The Skillet
Welcome to the Skillet, where we share stories about the power of food in schools. Read on for more about our work.
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15th anniversary Alumni cooking covid EDI families farm to school farming food education funders gardens Impact leadership media news partners Policy school meals service

A 2019 story from Michigan about when hunger hits hardest.
From the Archive: Snow Days, Hungry Days (2019)

15 years of progress, challenges, and advocacy in school food policy.
Policy Spotlight: 15 Years That Shaped School Meals

The program will invest millions in school food improvements.
FoodCorps Encouraged by USDA and HHS ‘Harvest to Hallways’ Initiative

Corps member alumni reflect on their experiences over the last 15 years.
Lunch Today, Leaders Tomorrow: 15 Years of FoodCorps

How this public health program affects us all.
SNAP 101: What to Know About SNAP

School food leaders on how FoodCorps’ fellowship supported their visions for c
Spotlight: Kindred Fellows
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For media inquiries, contact stories@foodcorps.org. A member of our team will get back to you as soon as we can.

From the school cafeteria to national recognition, Hannah embodies what it means
When President Obama Calls Your Name: Meet Hannah Moore, FoodCorps Member

FoodCorps staff share what Juneteenth means to them.
Honoring Juneteenth Through Food, Joy, and Reflection

How this public health program affects us all.
SNAP 101: What to Know About SNAP

A complex process with a simple bottom line: well-fed kids who are ready to lear
How Are School Meals Funded?

"Food sits at the place where learning and doing meet." Curt Ellis's commencement
Called to a Life of Nourishment: A Commencement Address

The way we teach matters as much as the way we feed.
3 Ways Food in School Helps the Environment
Resources
Check out FoodCorps’ resources to bring food education and nourishing meals to your community. Find more resources using the Type filter (“Resources”) at the top of this page.

Connecticut School District Aims to Expand Farm-to-School Programs
Since 2015, Groton has partnered with FoodCorps to bring food education into the district's schools. Now, they aim to fund their own farm-to-school and food education programming.

November 2018 Policy Brief
This month’s update is all about how the midterms will influence our policy goals, including the farm bill and the movement to eliminate taxation on the AmeriCorps Education Award.

FoodCorps Alumna is helping Maine families start gardens
Ali Mediate is the founder of Maine Foodscapes, a group of entrepreneurs and volunteers aiming to educate on local foods while enabling Mainers to start growing on their own

FoodCorps Board Member Launches Food Lab at University of Virginia
Former Virginia first lady Dorothy McAuliffe was honored Thursday for her work to end childhood hunger at the launch of the First Lady’s Food Lab, a new program and facility at the University of Virginia’s Morven Farm.

6 Things You Need to Know About School Food
School food has come a long way thanks to innovative school food leaders.

