
10 Thoughtful Holiday Gifts Made by FoodCorps Alumni
Help nourish students’ minds, bodies, and hearts this holiday season
Welcome to FoodCorps’ home for the latest stories, news, and resources. Come into our kitchen to connect with us, learn what’s happening, and explore how you can advance education, health, and belonging through food.
Dr. Harvey will serve alongside Curt Ellis, Co-CEO and Co-founder of FoodCorps.
FoodCorps Director Morgan McGhee Announced as Part of Inaugural Obama Foundation United States Leaders
Former First Lady Michelle Obama Announces $1 Million Commitment from PLEZi Nutrition to FoodCorps’ Nourishing Futures Initiative
FoodCorps Expands to Kentucky, Maryland, Missouri and Rhode Island to Provide Food Education to Thousands of New Students
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Get inspired by stories about our engagement with schools and districts, our corps members’ direct service in schools, and visions of nourishing and equitable food futures for all kids.
10 Thoughtful Holiday Gifts Made by FoodCorps Alumni
Introducing FoodCorps’ 2023-2024 Alumni Advocacy Leads
How to Prepare a Taste Test at Home With Kids
FoodCorps Director Morgan McGhee Announced as Part of Inaugural Obama Foundation United States Leaders
Read moreMorgan was selected for her desire to change perceptions of school food by collaborating with values-aligned partners.
Former First Lady Michelle Obama Announces $1 Million Commitment from PLEZi Nutrition to FoodCorps’ Nourishing Futures Initiative
FoodCorps Expands to Kentucky, Maryland, Missouri and Rhode Island to Provide Food Education to Thousands of New Students
FoodCorps Welcomes Kenya Bradshaw and Dr. Basil Smikle Jr. to Board of Directors, Congratulates Rachel Willis on Appointment to Co-Chair
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Sign up for our newsletter and keep up with FoodCorps’ latest updates and stories.
Vilsack Announces Grants, Proposed Rule Changes to Help Schools Feed Kids
FoodCorps Announces New Supporters for Nourishing Futures Initiative to Ensure All Students Have Equitable Access to Food Education and Nourishing, Free Meals by 2030
In Collaboration with the White House Conference on Hunger, Nutrition, and Health, FoodCorps Announces $250 Million Nourishing Futures Initiative to Ensure All School Students Have Equitable Access to Food Education and Nourishing, Free Meals by 2030
Statement on National Strategy on Hunger, Nutrition, and Health: White House Includes FoodCorps Policy Recommendations in National Strategy to Nourish the Futures of All Students
Read more“President Biden’s National Strategy on Hunger, Nutrition, and Health marks a clear step forward toward a more nourishing future for our nation’s students."
FoodCorps Applauds Congress for Passing Keep Kids Fed Act to Extend Critical School Meal Program, Urges Lawmakers to Come Together and Make Program Permanent
The Equity Lab Names Kenya Collins and Arely Garcia as Nexus Fellows
FoodCorps Announces New President
Arianna Huffington, Wendy Kopp, and Service Member Stephanie Simmons spoke about why service matters
Cooking Light blog: when service members collaborate, 2 heads are better than 1
FoodCorps members converge on Detroit for field visits and training on local food systems
New York Times Sunday Routine features FoodCorps Executive Director Curt Ellis
Healthy Schools Campaign: FoodCorps brings a whole new meaning to “food service”
Get inspired by stories about our engagement with schools and districts, our corps members’ direct service in schools, and visions of healthy and equitable food futures for all kids.
Sign up for our newsletter and keep up with FoodCorps’ latest updates and stories.
10 Thoughtful Holiday Gifts Made by FoodCorps Alumni
Introducing FoodCorps’ 2023-2024 Alumni Advocacy Leads
How to Prepare a Taste Test at Home With Kids
“Newark Chose Me”: A Talk with Bridgette Byrd
Honoring Black History With Food
Sharing Indigenous Cooking Traditions in New Mexico
Children's Books Celebrating Arab American Heritage
5 Things You’ll Learn as a FoodCorps Member
What is the Farm Bill? Updates For 2023
The FoodCorps Lessons include hands-on experiential activities to engage kids in learning about healthy food.
Learn from FoodCorps’ programming, adapted for use in your schools and communities.
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