What is the Community Eligibility Provision, or CEP?
FoodCorps focuses on better nutrition through curiosity
Growing up, easy access to fresh, healthy food was a consistent part of Linnea Mack’s life. It wasn’t until she got a little bit older that she realized that wasn’t the case for everybody.
October 2017 Policy Update
State and local school nutrition wins, updates on the Local FARMS Act, and a new report on childhood obesity
Garden-based lessons support farms, academics in Oregon school
NORTH POWDER — Standing in North Powder Charter School’s garden, Desiree McGinn climbed onto a raised bed to address the 24 students who gathered around her. Onions, potatoes, kale, bell peppers, carrots and tomatoes were ready to be harvested by the students on a recent Monday afternoon.