9 Thoughtful Holiday Gifts Made by FoodCorps Alumni
Let’s Talk About Food Waste
Let’s talk about food waste. You know, the 1.3 billion tons of landfill garbage that accumulates each year worldwide, and a quarter of the waste that US schools produce. Food waste also represents the vast inefficiencies in food transport, grocery store marketing of “ugly” produce, accuracies in expiration and sell-by dates, the amount of time … Continued
I Believe in Fort Apache
Julee Dehose is a White Mountain Apache Tribal member and serves in her home community of Cibecue at the Dish’chii’bikoh Community School on the Fort Apache Indian Reservation. Julee grew up in Cibecue, a White Mountain Apache village of 900 tribal members, and attended the Dish’chii’bikoh Community School from kindergarten to 12th grade. Julee also … Continued
Garden to Nurse
Nurse Becca is a member of my Healthy School Planning Committee – a team of various stakeholders from the school community who strategize ways to make the school food environment a healthier one. At East End Community School in Portland, Maine, immigrant and refugee families make up a large part of the student body. With so … Continued
Connectedness
It is no coincidence that when I applied to FoodCorps, my first choice was to serve at the Greater Newark Conservancy in Newark, New Jersey. My family’s history in Newark dates back to the 1900s, so I wanted to serve in the heart of the city to deepen my connections with my family and community. Today, … Continued
The FoodCorps Schlep
Schlep /SHlep/ verb 1. haul or carry (something heavy or awkward). Example: “She schlepped her garden supplies back and forth all day long.” noun 1. a tedious or difficult journey. 2. another term for schlepper When I was younger, my Jewish grandfather used to tease me by kvetching in Yiddish. We were very close — so … Continued
A Place for Everyone (Even a Squash) at the Table
This fall, Polson Middle School garden students organized the third annual Garden Harvest Feast to celebrate a successful growing season and to share their garden bounty with the community. The feast was an incredible undertaking for students and staff; it took an entire year’s worth of planning, planting, and tending to the garden in order … Continued