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What is the Community Eligibility Provision, or CEP?
“After a year of service with FoodCorps, I’m convinced that not only do students need the essential blocks of healthy eating, they need care and respect from adults to nurture healthy lifestyles.”
Throughout September, all donations made at checkout at Thrive Market will go directly to FoodCorps, helping to purchase supplies, provide service member training, and fund hands-on learning experiences.
A healthier future for America is on the horizon. FoodCorps is hard at work in investing in that future, starting with the nation’s students.
As Congress takes August recess, FoodCorps’ policy team prepares for CNR and shares our take on policy changes like the public charge rule.
Nutritious school meals can play a vital role in improving kids’ health and helping them thrive — at school and throughout their lives.
New York service member Adriana Perez shares how she promotes a schoolwide culture of health through her FoodCorps service.
About 240 FoodCorps AmeriCorps service members gathered in Portland for a week to learn about gardening, nutrition, and cooking in the classroom.