Changes at FoodCorps
Our 2021 Policy Year in Review
In 2021, FoodCorps worked alongside thousands of advocates and partners to support important federal and state policies. Here’s an overview.
School Lunch Providers Say That, Even With Pandemic Challenges, They’re Not Giving Up On Healthy Food
Problems with the supply chain, staffing shortages, and COVID-19 safety protocols affect school districts ability to serve healthy food.
Build Back Better and More: Your October/November Policy Updates
The future of the Build Back Better Act, and other food and education policy updates you need to know this month.
Statement: FoodCorps Applauds Congress for Build Back Better Act’s Child Nutrition Provisions And Sees Important Work Still Ahead
FoodCorps applauds policymakers’ actions to keep provisions intact around school meals, kitchen upgrades, and nutrition education.
FoodCorps Receives $1.95 Million Grant from the Walmart Foundation to Expand Access to Culturally Responsive Hands-On Food Education in Schools
With the Walmart Foundation’s investment, FoodCorps will provide schools with resources to boost exposure to healthy foods.
The MolinaCares Accord to Improve Student Access to Nutritious Food in Mississippi
MolinaCares is funding FoodCorps’ evidence-based lessons teaching kids how to make healthier choices every day.
FoodCorps Launches New School Nutrition Pilot Program For Its Service Members
FoodCorps’ New School Nutrition Pilot Program will address school food and nutrition education programs at the district-level.
FoodCorps and 100+ Partner Organizations Ask Congress to Prioritize Child Nutrition in the Build Back Better Act
We urge Congress to prioritize child nutrition in the Build Back Better Act, including the bill’s provisions for food education.
Recapping Our National School Lunch Week #LunchChat
Partner organizations, school nutrition leaders, and educators chatted about the innovative ways they are helping keep kids fed.
Campbell Soup Company Launches Program to Advance School Nutrition
FoodCorps is providing coordinating support for a new Campbell initiative to foster a nourishing school nutrition environment.