What is the Community Eligibility Provision, or CEP?
AAPI Voices: When Food is a Love Language
We asked AAPI members of our community what food and love mean to them.
FoodCorps Expands to Kentucky, Maryland, Missouri and Rhode Island to Provide Food Education to Thousands of New Students
The expansion underscores FoodCorps’ goal of ensuring that every child in America has access to food education and nourishing food in schools by 2030.
Former First Lady Michelle Obama Announces $1 Million Commitment from PLEZi Nutrition to FoodCorps’ Nourishing Futures Initiative
FoodCorps has announced a new partnership with PLEZi Nutrition in service of its Nourishing Futures initiative.