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Year: 2018

Planting Wonder

Though each child was in the vicinity of a desk or chair, most were reaching and moving, talking with friends, or poking each other. The rare seat held a child sitting quietly, removed from the din, reading a book.

I was terrified.

How FoodCorps’ Trainings & Gatherings Supported These 3 Alumni Careers

As soon as they’re accepted, new FoodCorps AmeriCorps service members spend a week at National Orientation, where they learn to teach kids how to cook and grow healthy food. Even after service, FoodCorps offers alumni opportunities to continue their education in related fields, such as policy and school food leadership. These three alumni credit FoodCorps trainings with supporting their current careers.

Maine Students Learn, Sample Local Fare with FoodCorps

Jared is wrapping up his first year as a FoodCorps AmeriCorps service member. Serving a community not far from his hometown, he has built deep connections with local sites and fellow service members—and made a difference in the cafeteria and classroom!

Serving Close to Home

When I first began applying to FoodCorps, I had my sights set on cities not so near home. I had been part of a great social scene in a college town doing college-y things and I was ready for everything except going back “home.” To me, serving close to home meant I was doing a safe thing. I could feel the eyes of friends and family waiting to see what far away thing my college degree would propel me into next, and going home after college just did not seem to fit that bill.