Federal Appropriations: What You Need to Know
FoodCorps AmeriCorps Members in Flint, Michigan’s Recovery from Lead Crisis
FoodCorps AmeriCorps members in Flint, Michigan are helping kids learn to love the veggies that can discourage the body from storing lead in the bones.
Rachael Ray Talks School Nutrition with FoodCorps Member Erika Schellinger
Rachael Ray is “very concerned about the state of nutrition in our public schools,” but she sees FoodCorps as a reason for hope. Watch this episode of The Rachael Ray Show to hear what she had to say to Erika, a FoodCorps member in Camden, NJ.
Family Cooking Night Gets Kids & Families in the Kitchen at the Citrus School
By Dani Anguiano, Chico Enterprise-Record Gavin Witt, 8, loves vegetables. He likes spinach and radishes, but kale is his favorite. He knows how to grow the leafy green vegetable, how to cook it in meals and prepare it for a salad. “I just love it,”the Citrus School third-grader said. Witt has learned all about growing … Continued
FoodCorps responds to relaxation of school lunch guidelines
Yesterday, the USDA announced a relaxation of healthy school guidelines, slowing the timeline for schools to comply with certain regulations and loosening the standards for others. We are extremely disappointed to see yesterday’s action to relax science-based nutrition standards for school meals.
6 Signs of Spring in Schools
As the weather warms up, kids are beginning to get out and garden even in parts of the country not fortunate enough to have a year-round growing season. Here are hints of a healthy school food environment that you might spot at a FoodCorps school near you. 1. Seeds & seedlings The first signs of … Continued
FoodCorps and No Kid Hungry partner to improve students’ access to school breakfast
FoodCorps is excited to announce an exciting new partnership with Share Our Strength’s No Kid Hungry campaign that awards over $40,000 to FoodCorps schools to implement projects to improve students’ access to breakfast served at school.
FoodCorps Deep in the Heart of Apache Land
I remember the first day of FoodCorps Orientation, I was asked by everyone I spoke with how I felt about where I’d be serving. This question was very simple for me because my service site is located in my home community of Dishchii’bikoh (Cibecue). Dishchii’bikoh translated in English means the Valley of the Red Mountains, … Continued
Worth Fighting For
The President’s Budget proposes eliminating AmeriCorps, the national service program that fuels FoodCorps’ ability to improve children’s health in eighteen states around the country. Here’s what you can do.
FoodCorps Co-Founder & VP Cecily Upton Joins Congresswoman Pingree’s Farm Bill Forum
Cecily Upton, a FoodCorps co-founder as well as our Vice President of Innovation and Strategic Partnerships, joined Congresswoman Chellie Pingree for a public forum on the Farm Bill. After holding a Health Care Town Hall on Sunday evening, Congresswoman Pingree convened another public forum early Monday morning in Portland—this one focusing on hunger and nutrition … Continued
Welcoming Everyone to the Table
FoodCorps is proud to serve a diverse array of communities. We reach vulnerable children in urban and rural environments across 18 states, and these include immigrant and refugee children. We’ve been serving Lewiston, Maine—home to people originally from Somalia, Congo and Angola—for over five years now. Read FoodCorps AmeriCorps member Shana Wallace’s reflections on how creating … Continued