What is the Community Eligibility Provision, or CEP?
Alumni Farmer Spotlight: Pete Kerns and Natasha Hegmann’s Shared Stewardship
Pete Kerns and Natasha Hegmann are realizing their childhood dreams of farming.
Congress Faces Challenges, But States Achieve Successes: July/August Policy Updates
Eight states now have permanent free school meals for all, and other news you need.
Alumni Farmer Spotlight: Molly Schintler, Mechanicsville, Iowa
Molly Schintler works to nourish people and the planet.
Alumni Farmer Spotlight: Christopher Horne Gives Back With Food
Christopher Horne gives back to schools through farming.
Alumni Farmer Spotlight: How LaBria Lane Grows Community
LaBria Lane is building power and access in Michigan through farming.
Six Months of Progress: Our Policy Highlights from 2023 (So Far)
A look at the past six months in policy wins for school meals and child nutrition.
Growing Investments in School Meals: May/June Policy Updates
Wins for free school meals, a site visit from a legislator, and other policy news to know.
AAPI Voices: When Food is a Love Language
We asked AAPI members of our community what food and love mean to them.
FoodCorps Expands to Kentucky, Maryland, Missouri and Rhode Island to Provide Food Education to Thousands of New Students
The expansion underscores FoodCorps’ goal of ensuring that every child in America has access to food education and nourishing food in schools by 2030.
Former First Lady Michelle Obama Announces $1 Million Commitment from PLEZi Nutrition to FoodCorps’ Nourishing Futures Initiative
FoodCorps has announced a new partnership with PLEZi Nutrition in service of its Nourishing Futures initiative.