Sharing Indigenous Cooking Traditions in New Mexico
As we await the election and celebrate farm to school efforts across communities, here are the policy updates you need this month.
FoodCorps announced a $2.1 million grant from the Walmart Foundation to help support its mission to connect students to healthy food in schools.
This National School Lunch Week, we look at how COVID-19 has reimagined school lunch service in three different communities.
As we approach the election, the stakes for healthy communities are high. Here are the policy updates to know.
We’re honoring Hunger Action Month with stories of school communities stepping up in creative and powerful ways to feed and support kids.
Watch FoodCorps and some of our partners in a virtual Town Hall about how COVID-19 has impacted school nutrition.
Lawmakers have returned home for August recess — an opportunity to demand they take action for healthy food and heathy kids.
In the midst of an uncertain school year, we’re preparing for a variety of scenarios and making sure FoodCorps AmeriCorps service members are staying safe.
FoodCorps checked in with several school nutrition directors about how the pandemic is leading them to think differently about how to serve students.
More than 50 of you joined our Twitter #LunchChat about healthy school meals! Here are some of the highlights from our conversation.