Sharing Indigenous Cooking Traditions in New Mexico
FoodCorps congratulates Dr. Cardona on his nomination as Secretary of Education, and we look forward to working with him on deepening the connection between school food and education.
As we begin to wrap up 2020, we’re reflecting on the most impactful school food policy moments of the past year.
We are eager for Governor Vilsack to recognize and correct the racial injustices within the USDA, and look forward to working with the new administration.
FoodCorps is featured in the December 2020 print issue of EatingWell magazine.
Shop from FoodCorps alums this holiday season! Check out these gifts from small businesses led by FoodCorps alumni across the country.
North Italia will donate 2 percent of proceeds from all gift card sales now through October 31, 2021 to FoodCorps.
As part of our partnership with sweetgreen, we’ve developed several healthy recipes with sweetgreen’s culinary team for cooking with kids.
We are hopeful that the new administration will build on the vice president’s legacy of support for kids, schools, communities, and families.
Follow and donate to these Indigenous-led organizations to learn how they support equity and justice in their communities.
Systemic racism has a long, challenging history of influencing how and what we eat. Here’s what we can do about it.