
Honoring Juneteenth Through Food, Joy, and Reflection
NEW Food Education in the Classroom Microcredential for K-5 educators. Starts July 13!
Here’s how FoodCorps service members are continuing to connect kids to healthy food, even as schools close in response to COVID-19.
Zeke Smith, FoodCorps’ Vice President of Programs, shares how we partner with Native and Indigenous communities and how we came to these practices.