Government Shutdown Risks Millions of Families’ Well-Being
FoodCorps Receives $1 Million Donation from Dohmen Company Foundation in Support of Providing Nourishing Futures to Students
The Foundation’s gift will allow FoodCorps to expand its programming to thousands more students.
FoodCorps Expands to Kentucky, Maryland, Missouri and Rhode Island to Provide Food Education to Thousands of New Students
The expansion underscores FoodCorps’ goal of ensuring that every child in America has access to food education and nourishing food in schools by 2030.
Former First Lady Michelle Obama Announces $1 Million Commitment from PLEZi Nutrition to FoodCorps’ Nourishing Futures Initiative
FoodCorps has announced a new partnership with PLEZi Nutrition in service of its Nourishing Futures initiative.
White House Announces Challenge to End Hunger
FoodCorps has been a key part of this initiative since the beginning.
Vilsack Announces Grants, Proposed Rule Changes to Help Schools Feed Kids
FoodCorps applauds the announcement and looks forward to helping advance these important initiatives.
FoodCorps Announces New Supporters for Nourishing Futures Initiative to Ensure All Students Have Access to Food Education and Nourishing, Free Meals by 2030
The support of our philanthropic partners makes this work possible.
In Collaboration with the White House Conference on Hunger, Nutrition, and Health, FoodCorps Announces $250 Million Nourishing Futures Initiative to Ensure All School Students Have Access to Food Education and Nourishing, Free Meals by 2030
White House highlights FoodCorps’ commitment to 50 million students nationwide catalyzed by support from MacKenzie Scott, Newman’s Own Foundation, Inclusive Capital Partners Foundation and Walmart Foundation.
Statement on National Strategy on Hunger, Nutrition, and Health: White House Includes FoodCorps Policy Recommendations in National Strategy to Nourish the Futures of All Students
“President Biden’s National Strategy on Hunger, Nutrition, and Health marks a clear step forward toward a more nourishing future for our nation’s students.”
FoodCorps Alumna to Speak on White House Conference on Hunger, Nutrition and Health Panel “Partnerships Between Farmers and Communities to Increase Access to Local Foods”
White House invites recent FoodCorps service member Phoebe Wong to share farm-to-school experience on panel.
Biden’s goal to end hunger by 2030 and his new food conference, explained
“We saw in the early days of COVID just how critical food is in our lives. We saw the long lines at the food bank, those streams of cars lined up waiting to collect boxes of food,” said Curt Ellis, CEO and co-founder of FoodCorps.